Zi Ran - 2012 Banzhang Ecological Preserve Ripe Puerh - Wuji Tea Company
Zi Ran - 2012 Banzhang Ecological Preserve Ripe Puerh - Wuji Tea Company
Zi Ran - 2012 Banzhang Ecological Preserve Ripe Puerh - Wuji Tea Company
Zi Ran - 2012 Banzhang Ecological Preserve Ripe Puerh - Wuji Tea Company
Zi Ran - 2012 Banzhang Ecological Preserve Ripe Puerh - Wuji Tea Company

Zi Ran - 2012 Banzhang Ecological Preserve Ripe Puerh

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$14.00
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$14.00
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Zi Ran is a Taoist concept meaning “of its own”, “by itself”, and thus “naturally, free”. We named this tea Zi Ran because it is harvested in Banzhang’s Ecological Preserve, thus naturally free, and preserved, by itself. It may not be Lao Banzhang, but it is real to the terroir of Banzhang, unlike fakes which imitate the region in many ways. The tea consists of spring buds, harvested in 2012, from the tea trees within the ecological preserve. The aroma is like mulled wine, dark chocolate, and petrichor— and the flavor is very well rounded petrichor, light sweetness, and very deep and thick liquor. 

Tasting Notes:

- Dark Chocolate, Thick Petrichor. 

Brewing Instructions:

Water Temp: 196-200F

Amount: 4-7g tea, 140-200ml Pot

Steeping Time

1st Infusion: 5-6 seconds.

2nd Infusion: 5-6 seconds.

3rd Infusion: 5-7 seconds.

4th Infusion: 8-10 seconds.

5th Infusion: 15 seconds (add 5 additional seconds for any subsequent infusions after the 5th).

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